A Gastronomy Tour at the heart of Baku: Eat like a Local
PRICE/PAX ON DOUBLE SHARING BASIS :
ON REQUEST
Day wise Itinerary for your trip
- Upon arrival, our representative will greet you and assist with a comfortable transfer to your hotel.
- Settle in, unwind, or take a stroll through the vibrant streets of Baku at your own pace.
Breakfast: Start your day with a traditional Azerbaijani breakfast at a local café, featuring:
- Kuku (an omelette with herbs, butter, and cheese, served with tandoori bread)
- Qutab (thin stuffed flatbread with meat, cheese, or greens)
- Şirniyyat (assorted Azerbaijani pastries)
Sightseeing:
- Explore Icherisheher (Old City), a UNESCO World Heritage Site, home to cobbled streets and medieval architecture.
- Visit the Maiden Tower, an ancient structure shrouded in mystery.
- Discover the Palace of the Shirvanshahs, a royal complex showcasing exquisite architecture.
- Explore the Juma Mosque and historic caravanserais that once hosted traders.
- Stop by the Museum of Miniature Books, housing one of the world’s tiniest book collections.
Lunch: Indulge in Azerbaijan’s signature dishes at a local restaurant:
- Plov (saffron-infused rice with tender meat and dried fruits)
- Kebabs (grilled meat skewers with aromatic spices)
- Dolma (stuffed vine leaves or vegetables with minced meat and rice)
Afternoon Activities:
- Visit the National Carpet Museum, where intricate Azerbaijani carpets tell cultural stories.
- Take a boat ride through Little Venice, a charming canal system along Baku Boulevard.
- Enjoy breath-taking city views from the Baku Ferris Wheel.
Dinner: Savor an authentic home-cooked Azerbaijani dinner featuring:
- Bozartma (slow-cooked lamb stew with vegetables)
- Qovurma (pan-fried lamb with onions and spices)
- Şəkərbura (sweet pastry filled with nuts and sugar)
Breakfast: Delight in regional specialties such as:
- Qaymaq (thick, creamy dairy spread, best paired with fresh bread)
- Ajika (spicy tomato-based paste with herbs, popular in southern regions)
Lunch: Enjoy a meal inspired by different regions of Azerbaijan:
- İskəndər Kebabs (thinly sliced lamb over pita, drizzled with tomato sauce and yogurt)
- Lənkəran Dolma (stuffed vegetables and meat with aromatic herbs, a specialty from the south)
Dinner: Experience another home-cooked feast, highlighting dishes from various regions.
Breakfast: Visit a local market and sample:
- Pomidor Yumurta (scrambled eggs with tomatoes, a local favourite)
- Ayran (a refreshing yogurt-based drink, perfect for a morning boost)
Cooking Class: Join a hands-on session to learn how to prepare:
- Plov, the king of Azerbaijani cuisine
- Dolma, the perfect balance of flavours wrapped in vine leaves
- Qutab, a simple yet delicious stuffed flatbread
Wine Tasting: Visit a local vineyard to sample Azerbaijan’s finest wines, including:
- Madrasa (a rich red wine with deep berry notes)
- Shato (a locally renowned variety with a smooth finish)
- Enjoy a light dinner paired with wine, reflecting Azerbaijan’s long-standing winemaking heritage.
- Enjoy a leisurely breakfast of your choice at a nearby café.
- Return to your hotel for check-out before your transfer to Heydar Aliyev International Airport for your onward journey.
Accommodation Options for A Gastronomy Tour at the heart of Baku: Eat like a Local
| OPTION |
CITY |
HOTEL NAME & ROOM TYPE |
NIGHT(S) |
| Option 1 |
BAKU |
Regal Inn (3*) or similar |
4 |
| Option 2 |
BAKU |
Grand Midway Hotel (4*) or similar |
4 |
| Option 3 |
BAKU |
Baku Marriott Hotel Boulevard (5*) or similar |
4 |
Inclusions
- Accommodation for 4 nights in a comfortable hotel in Baku.
- VISA is included in the package.
- Private airport transfers’ to-and-fro, along with transport for all tours.
- A professional English-speaking driver and a guide to assist you during your tours.
Note: Guide will not be available on Arrival and Departure days
- Breakfast, Lunch and Dinner included except on Arrival and Departure days
- Cooking Class
- A visit to the local Market
- Wine Tasting Tour
- Meals as mentioned in the itinerary
Exclusions
- Any services not mentioned under inclusions.
- International flight tickets are not included.
- Travel Insurance.
- Alcoholic beverages excluding Wine Tasting Tour are not included in the package.
- Porter services at airports or hotels are excluded.
- Additional charges for museum photos and videos are not covered.
- Any extra costs incurred during the tour, such as shopping or optional services.
- Additional services or penalties imposed by the hotel are excluded.
- Extra persons joining the group at the destination will incur additional charges.
- Hotel check-in and check-out outside standard hours are not included.
- Activities or excursions not mentioned in the itinerary.
- Tips for guides and drivers are not included but are at your discretion.
- Indian Government Taxes as applicable.
Notes
- Museum of Miniature Books is closed on Mondays and Thursdays
- Carpet museum is closed on Mondays
- Heydar Aliyev Center is closed on Mondays
Embark on an unforgettable journey through Azerbaijan, where rich history meets exquisite flavours. From exploring Baku’s vibrant streets to indulging in the country’s most cherished dishes, this tour is a perfect blend of culture, cuisine, and scenic beauty. Whether you’re a food lover, a history enthusiast, or a curious traveller, this trip promises delightful experiences and lasting memories. Get ready to taste, explore, and fall in love with Azerbaijan!